Co-developed by Michelin-Star Chef Thomas Keller, our Salted Caramel Chip bar combines rich, buttery caramel, a hint of sea salt, crunchy macadamia nuts, and sweet chocolate chips. Great Texture & Taste: they are soft and chewable without the chalky aftertaste common in many vegan protein bars, they are vegan, gluten-free, dairy-free, soy-free.
- Calories 170
- Carbs / Fiber: 10g total carbs and 8g of prebiotic fiber, leaving only 2g net carbs
- Sugar: 1g
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Protein:12g (plant-based from pea protein and almonds)
- Fat: 11g (sourced heavily from coconut oil, almonds, and macadamia nuts)
