Developed by chefs of Thomas Keller’s acclaimed restaurants, Cup4Cup’s™ Multipurpose Flour is the original gluten free flour and first 1:1 substitution for all-purpose and wheat flour in most any recipe. Unlike most gluten free flours, Cup4Cup has a neutral flavor that won’t change the taste of your favorite recipes, making it the perfect gluten free solution for your favorite cookies, cakes, cupcakes, quick breads, pie crust, gravy and sauces, scones, muffins, and homemade pasta.
• Available in 3 lb. bags
• Certified gluten free by GFCO
• Certified kosher by the Orthodox Union
• Certified Hala by the ISA
• Made in USA with Non-GMO ingredients
Ingredients: Cornstarch, White Rice Flour, Brown Rice Flour, Tapioca Flour, Potato Starch, Xanthan Gum.
